Gluten-Free Easy Cloud Bread

Updated: Jul 10, 2020

One of the hardest things to give up when you go gluten-free is BREAD!! While there are many gluten-free bread substitutes, many of them contain blood sugar-spiking ingredients that are not so healthy. The good news is you can make this easy, fresh baked, gluten-free bread that is fluffy, super low calorie and contains no carbs!!


  • 3 eggs, separated

  • 2 oz. softened organic cream cheese

  • 1/4 tsp cream of tartar

  • 1 packet of stevia (optional)