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Caffeine-Free Pumpkin Spice Latte: A Cozy Evening Recipe

Writer: Dr. Stephanie Bartolotti
Dr. Stephanie Bartolotti
Oct 5, 2022
5 min read

Updated: Sep 1

Pumpkin spice season has a way of convincing us that everything needs cinnamon, a cozy blanket, and preferably a mug large enough to require two hands.

I'm completely fine with that.


But if you love a pumpkin spice latte and don't necessarily want coffee, caffeine, or a very sweet drink—especially later in the day—this is one of my favorite alternatives.


My caffeine-free pumpkin spice latte is made with pumpkin spice herbal tea, warm almond milk, and pumpkin pie spice. It's creamy, comforting, incredibly simple to make, and perfect when you want something warm in the evening without reaching for another cup of coffee.


And yes, I realize calling something without coffee a "latte" may upset a coffee purist somewhere.


I'm willing to take that risk.



A Pumpkin Spice Latte Without the Coffee


Most of us associate a pumpkin spice latte with coffee, but "latte" really describes the creamy, milk-forward style of the drink.


For this version, I use Yogi Pumpkin Spice Herbal Tea, which contains warming fall spices along with herbs such as chamomile and passionflower.


Because it's an herbal tea rather than coffee, you get all of those cozy pumpkin-spice flavors without adding caffeine to your evening.


That makes this one of my favorite drinks to make when I want something warm after dinner or before bed.


Why I Prefer a Less-Sweet Pumpkin Spice Latte


One of the advantages of making drinks at home is that you get to decide how sweet they need to be.


Sometimes we've become so accustomed to sweetened coffee drinks that our taste buds expect something labeled "pumpkin spice" to taste more like dessert than a beverage.


This recipe doesn't need much sweetness because the warming spices and creamy almond milk provide plenty of flavor on their own.


If you prefer your latte sweeter, you can certainly add a small amount of maple syrup or honey.


Start with a little.


You can always add more. Retrieving maple syrup from an already-frothed latte is considerably more difficult.


A Chinese Food Therapy Perspective


From a Chinese food therapy perspective, I love warm drinks during the cooler months.

Chinese medicine places a great deal of importance on protecting and supporting digestion, particularly the Spleen and Stomach. Warm and cooked foods and beverages are often emphasized for people who tend to feel cold, have sluggish digestion, or simply don't feel their best consuming cold foods and drinks all day.


The spices we associate with fall—such as cinnamon, ginger, cardamom, and clove—also tend to have warming qualities.


That's part of what makes a warm spiced drink feel so satisfying when the weather starts to cool.

Even if "cooler weather" in Florida sometimes means it finally dropped below 80 degrees.


We'll take what we can get.


Caffeine-Free Pumpkin Spice Latte


Ingredients:

  • 1 Yogi Pumpkin Spice Herbal Tea bag

  • ⅓ cup boiling water

  • 1 cup unsweetened almond milk

  • Pumpkin pie spice, for topping


Optional Additions

  • ½–1 teaspoon pure maple syrup or honey, if you prefer a sweeter latte

  • A splash of pure vanilla extract

  • Extra cinnamon or pumpkin pie spice


How to Make a Pumpkin Spice Latte Without Coffee


Bring the water to a boil and pour approximately ⅓ cup into your favorite mug.


Add the pumpkin spice tea bag and allow it to steep for about 10 minutes. A longer steep gives you a stronger herbal and spice flavor, which helps it stand up to the almond milk.


While the tea is steeping, gently heat the almond milk on the stovetop or in the microwave. You want it warm but not boiling.


Pour approximately half of the warm almond milk into the mug with your tea.

Froth the remaining almond milk until it's light and foamy, then pour or spoon the foam over the top of your latte.


Finish with a sprinkle of pumpkin pie spice.


That's it.


No espresso machine. No complicated syrups. No drive-through required.


Don't Have a Milk Frother?


You can still make it.


Warm your almond milk and whisk it vigorously before pouring it into your mug. You can also carefully shake warm—not extremely hot—milk in a tightly sealed heat-safe container.


Will it create coffee-shop-level microfoam?


Probably not.


Will it still taste delicious while you're sitting on your couch in pajamas?


Absolutely.


Can I Use a Different Milk?


Yes.


I use unsweetened almond milk, but you can substitute whichever milk works best for you.


Coconut milk can add more richness and a subtle coconut flavor. Regular dairy milk works as well if you tolerate dairy.


Choose the option that fits your nutritional needs and tastes best to you.

Food doesn't have to be complicated.


Is This Really a Pumpkin Latte?


Here's the funny part: there's no actual pumpkin purée in the original recipe.


The "pumpkin" flavor comes primarily from the pumpkin-spice herbal tea and spices.


If you want more actual pumpkin flavor, try whisking 1–2 tablespoons of pure pumpkin purée into the warm almond milk before frothing.


Just make sure you're using pumpkin purée and not pumpkin pie filling, which already contains added sugar and other ingredients.


This optional addition makes the drink thicker, creamier, and a little closer to the traditional pumpkin latte experience.


Make It Your Own


Once you know the basic recipe, there are plenty of ways to customize it.


For a stronger spice flavor, add extra cinnamon or pumpkin pie spice. For more creaminess, use a richer milk. For a sweeter drink, add a little maple syrup or honey.


And if you're drinking it earlier in the day and actually want caffeine, you could add a shot of espresso.


At that point we've come full circle and made an actual coffee latte.


Why I Love an Evening Ritual


Nutrition isn't only about what's on your plate.


Sometimes the routines surrounding our food and drinks matter too.


There's something about making a warm cup of tea in the evening that signals that the day is winding down. Instead of answering one more email, scrolling for another 45 minutes, or remembering seventeen things you suddenly need to accomplish tomorrow, you're creating a small transition between the activity of the day and rest.


It doesn't have to be elaborate.


Warm drink. Comfortable chair. Dim the lights.


Your nervous system doesn't need a 12-step evening routine to understand the assignment.


Dr. Stephanie's Tip: If you're struggling with sleep, take a look at when you're having your last caffeinated drink of the day.

That afternoon coffee may feel essential at 3:00 p.m., but caffeine can stick around much longer than many people realize.


Try replacing your later coffee with an herbal tea or a caffeine-free drink like this one and see how you feel.


I also love pairing an evening drink with another consistent cue—lowering the lights, putting the phone away, reading, stretching, or simply sitting somewhere other than your desk.


Small routines repeated consistently can become powerful signals that the day is over.


A Cozy Drink Doesn't Need to Be Complicated


Healthy eating doesn't mean giving up the foods and flavors you enjoy.


Sometimes it simply means making them a little differently.


This caffeine-free pumpkin spice latte gives you the creamy, warm, spiced flavors of fall in a simple drink you can make at home in about 10 minutes.


Make it with just the tea, almond milk, and spices, or add pumpkin purée and a touch of maple syrup when you want something a little more indulgent.


Either way, grab your favorite mug and enjoy it slowly.


Because pumpkin spice season is short.


Unless you live in my house, where I'm pretty sure we're allowed to extend it.

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