Updated: Jul 12, 2020
Looking for a healthy an delicious side dish for the holidays? Look no further! This recipe is a savory, sweet and tart combination of flavors and is healthy, vegetarian and gluten-free! Combining few ingredients, it is also an easy dish to make.
2 lb butternut squash, cut up
3 cups fresh cranberries (1 bag)
3 TBSP coconut oil, melted
3 TBSP organic pure maple syrup
3 oz. crumbled goat cheese