Holiday Roasted Butternut Squash

Updated: Jul 12, 2020

Looking for a healthy an delicious side dish for the holidays? Look no further! This recipe is a savory, sweet and tart combination of flavors and is healthy, vegetarian and gluten-free! Combining few ingredients, it is also an easy dish to make.


  • 2 lb butternut squash, cut up

  • 3 cups fresh cranberries (1 bag)

  • 3 TBSP coconut oil, melted

  • 3 TBSP organic pure maple syrup

  • 3 oz. crumbled goat cheese